tag:blogger.com,1999:blog-7937318913191576529.post9192472939781761901..comments2023-06-25T16:40:40.255+08:00Comments on Turning Boholano: Coco SugarTito Erichttp://www.blogger.com/profile/00023767024183685430noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7937318913191576529.post-15013196591358907982012-09-01T17:53:33.566+08:002012-09-01T17:53:33.566+08:00They are indeed pricier, Luna. These 250 gram pac...They are indeed pricier, Luna. These 250 gram packs are P110.00 each at Bohol Coco Farm. I guess, if you have no diabetes issue, muscovado is just fine.Tito Erichttps://www.blogger.com/profile/00023767024183685430noreply@blogger.comtag:blogger.com,1999:blog-7937318913191576529.post-45823664707962170922012-09-01T16:24:16.226+08:002012-09-01T16:24:16.226+08:00i have a friend who is diabetic, and she's now...i have a friend who is diabetic, and she's now using coco sugar. i bought a pack of coco sugar at the DTI trade fair--it's expensive! mas mura ba sa Bohol?:p i use brown sugar and muscovado at home.Anonymoushttps://www.blogger.com/profile/10970334007479646177noreply@blogger.com